Gung hay fat choy!
新年快乐
2.03.2011
Happy Chinese New Year
Gung hay fat choy!
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About Moi
- Pink Frenchie
- Like Amélie Poulain, my life is all about the littlest pleasures: the freshest, pinkest raspberries; the deep blue of a Vermeer painting; the perfect crispness of a glass of Prosecco; the divine simplicity of an afternoon at the beach; the heavenly scent of a vanilla bean. Here I blog to celebrate the good life, la dolce vita, la belle vie. Cherish life's petits plaisirs and enrich your daily existence.
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An integral part of the New Year's ceremony is homage to ancestors. I love the ying/yang of Asian culture: looking to the future but honoring the past.
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