2.24.2013

Dinner Time: Beef Stew

On a cool February Sunday, homey and satisfying beef stew is the perfect slow-simmering, make-the-house-smell-divine kind of meal to enjoy with your family.  

2.23.2013

Dinner Time: Southwest Pulled Chicken

My current favorite sandwich also involves one of the simplest crockpot tricks ever.  Somehow a deceptively easy meal just tastes better than one that required 47 steps and 103 ingredients.  This sweet yet zesty pulled chicken is delicious on a simple bun (if you're a purist), but I take it to the another level of yummy by adding a slightly spicy Southwest slaw.  

2.22.2013

Flowers for Friday


Just three delicate pink tulips in a petite Chinoiserie vase delights me so!  Hope your Friday is lovely, dearies! 

2.15.2013

Flowers for Friday

If your Valentine didn't bring you the posies you wanted, treat yourself this Friday!  I splurged on fuchsia roses and purple freesia to celebrate another week.

2.10.2013

Dinner Time: Spaghetti Carbonara

If I had a little Italian Nonna, I bet she would have made this for me on a chilly Sunday evening.  Spaghetti carbonara is Italian soul food, grandma-style.  It is pasta with a warming hug and a pinch on the cheeks.

With a few pantry staples and fresh bacon and eggs, this simple yet decadent dinner is just a boil, sizzle and whisk away.  In just a few minutes, you'll feel like you've been carried away to a cozy Roman farmhouse.
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