Last night for dinner, I pulled together (with the help of recipezaar) an updated version of fish and chips: panko-crusted tilapia, oven-roasted potatoes, and asparagus with Parmesan. Serve with a dollop of Trader Joe's jalapeno tartar sauce, some fresh lemon and a cold Stella, and voila, dinner is served!
3.16.2010
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Yummy! Wish I could come over for dinner!
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